This fully automated machine can operate 24
hours without the supervision of people.
The garlic peeler requires no water, making
the operation most efficient and environmentally friendly.
The compressed air in the peeler takes
the skin and dust off the garlic out of the machine.
Using compressed air, the garlic peeler works
economically and strictly maintains the hygiene of garlic.
The computer control system automatically
adjusts electricity, temperature and air, depending on the type and the conditions
The automatic garlic peeler ensures the
best quality and highest productivity for all the types of garlic.